Chinese Cuisine

Stir - fried with hot and spicy broccoli, mushrooms, snow peas.

Stir - fried with hot and spicy broccoli, mushrooms, snow peas.

Stir - fried with hot garlic sauce, mushrooms, water chestnuts & vegetables.

Stir - fried with hot garlic sauce, mushrooms, water chestnuts & vegetables.

Stir - fried with hot garlic sauce, mushrooms, water chestnuts & vegetables.

Stir - fried with pepper sauce and peanut.

Stir - fried with pepper sauce and peanut.

Stir - fried with scallions and onions.

Stir - fried with scallions and onions.

Stir - fried with scallions and onions.

Pineapple, carrot and green pepper with sweet & sour sauce.

Pineapple, carrot and green pepper with sweet & sour sauce.

Sauteed with light brown sauce.

Sauteed with light brown sauce.

Sauteed with light brown sauce.

Sauteed with light brown sauce.

Stir - fried with carrot, celery in spicy Sichuan sauce.

Stir - fried with carrot, celery in spicy Sichuan sauce.

Sauteed with bell pepper, onion in black bean sauce.

Sauteed with bell pepper, onion in black bean sauce.

Sauteed with bell pepper, onion in black bean sauce.

Sauteed with bell pepper, onion in black bean sauce.

With cabbage, mushrooms, egg served with Hoisin sauce.

With cabbage, mushrooms, egg served with Hoisin sauce.

Jumbo shrimp, flank steak, breast of chicken sauteed with broccoli, mushrooms, carrot in brown sauce.